Food Prep Sink

Our units were designed to meet the requirements of the city inspectors and are built to meet our customer’s requirements!

At events requiring food prep capabilities the performance of these sinks stands out.

Made of stainless steel and MonoPan®, these sinks are not only onvenient to move and set up but they’re even easier to clean and maintain.

Designed to meet all health department standards, our Food Prep Sink will be one less thing to worry about at your event.



  • External 60″ X 39″ X 51″
  • Footprint required: 60″ X 51″
  • Water capacity 30 gallons
  • Waste capacity 60 gallons

Included Equipment

  • 3 Stainless steel sinks (2 double & 1 Single)
  • Stainless cutting surface on each side
  • 360 degree tap faucet
  • 2 gallons hot water tank
  • ON/OFF switch


Power requirements

  • 1 x 110V 15Amp

Included in our Services

  • Filling with fresh water
  • Emptying the waste
  • Filling the soap and paper towels
  • Client is responsible for the disposal of garbage